Step-by-Step Guide to Make Ultimate Basundi Recipe

Basundi Recipe.

Basundi Recipe

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, basundi recipe. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Basundi Recipe is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Basundi Recipe is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook basundi recipe using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basundi Recipe:

  1. {Take 1 litre of milk.
  2. {Make ready 3 tbs of Sugar.
  3. {Prepare 50 gms of Cashewnuts ccopped.
  4. {Take 50 gms of Chironji chopped.
  5. {Get 5 gms of Almond chopped.
  6. {Take 2 of Cardamoms crushed.
  7. {Prepare 1 pinch of Kesar.

Steps to make Basundi Recipe:

  1. Boil milk in a thick vessel..
  2. Reduce up to 250 grams..
  3. Add dry fruits, cardamom and sugar, mix it well, cook for 5 mins, lastly add saffron(Kesar)..
  4. Cool for 10 mins and keep it in the fridge for 1 to 2 hours..
  5. Serve chilled..

So that’s going to wrap this up with this special food basundi recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *